View Lunch Menu

Download our dinner menu

Download our lunch menu

Modern American Fare. Locally Sourced, Crafted With Love.

Small Bites

Each starter was crafted on paper, refined in the kitchen, and then granted a place on our menu.

CAST IRON MEATBALLS

house made meatballs topped with a wild mushroom tomato sauce, fresh mozzarella

$18

BOAR BACON ARTICHOKE DIP

boar bacon, artichoke hearts, cream cheese, fresh herbs, hot sauce, pita chips

$16

MAC & CHEESE

orecchiette pasta with fontina, american, cheddar, parmesan and mozzarella cheeses, herbed bread topping

$12

Vegetarian

BACON & BRUSSELS

crispy fried brussel sprouts tossed in bacon jam and a balsamic glaze

$12

CREOLE PRAWNS

wild gulf prawns, creole bbq sauce, and fried polenta

$18

DEVILED EGGS

served with chef's selection of toppings

$12

TRIO SLIDERS

Beef/chicken/bison

$18

VEGETABLE CROQUETTES

seasonal vegetables mixed with potatoes, fontina cheese and topped with chipotle aioli and micro greens

$14

Vegetarian

SIDE MASHED

SIDE GRAVY OR BEER CHEESE

SIDE SEASONAL VEG

SIDE FRIES

SALADS

Fresh, locally sourced, and absolutely delicious.

BEET SALAD

roasted beets, feta, créme fraiche, micro-greens, meyer lemon vinaigrette, smoked black pepper

$15

Vegetarian

Plant-Based Cheese Option

Miyoko's Plant Based Mozzarella$3

MIXED GREENS

mixed greens, cherry tomatoes, pickled shallots, candied pecans, citrus vinaigrette, goat cheese

$12

Vegetarian

Plant-Based Cheese Option

Miyoko's Plant Based Mozzarella$3

CAESAR SALAD

chopped romaine, Caesar dressing, cherry tomatoes, butter croutons and shaved parmesan

$14

Plant-Based Cheese Option

Miyoko's Plant Based Mozzarella$3

HEIRLOOM TOMATO SALAD

burrata cheese, watermelon, cucumber, basil, tossed in chilli oil and topped with a balsamic reduction

$16

ADD CHICKEN

ADD PRAWNS

BIG BITES/BURGERS/SLIDERS

These dishes are the peak on the mountain of modern fare. Each began as a vision, forged over and over again by Chef Kevin, and are presented to you to delight your senses.

RANGE BURGER

drive-thru dressing, lettuce, tomato, dill pickles, red onions with local beer cheese on a toasted soft roll (sub bison for $2)

$18

Extras

Egg$2

Bacon$2

Avocado$2

COWBOY BURGER

whiskey BBQ sauce, fried onions, bacon, lettuce, tomato, pickle, cheddar cheese served on a toasted bun (sub bison for $2)

$20

MOM'S MEATLOAF

garlic mashed potatoes, seasonal vegetables, wild mushroom gravy

$22

CHICKEN FRIED CHICKEN

over garlic mashed potatoes and covered in southern gravy

$22

STEAK FRITES

flat iron steak with our house-made demi sauce and hand cut fries

$28

CHICKEN SLIDERS

crispy fried chicken served with chipotle aioli and house made coleslaw on a toasted bun

$14

RANGE SLIDERS

drive-thru dressing, lettuce, tomato, balsamic red onion, dill pickles, with local beer cheese on a toasted bun

$14

BISON SLIDERS

drive-thru dressing, fried jalapeno, arugula, and beer cheese on a brioche bun

$14

HOT PASTRAMI

pastrami, sauerkraut, cherry peppers, irish cheddar, drive-thru sauce on marble rye bread

$18

FRIED CHICKEN SANDO

fried chicken breast, house-made coleslaw, pickles, and chipotle aioli on a toasted bun

$18

ELK POPS

2 pesto crusted elk rack frenched bone in

$30

PASTA OF THE DAY

PIZZAS

If any food could be likened to a blank canvas, it would be pizza. Chef Kevin has created master pieces that will enlighten your palate.

THE FORAGER

roasted wild mushrooms, mozzarella and goat cheese, bacon lardons, white truffle oil

$24

Special Crust

Gluten Free Crust$3

Sausage$3

Salami$3

THE BROKEN LINK

italian sausage, tomato sauce, balsamic onions, fontina and mozzarella cheese

$24

Special Crust

Gluten Free Crust$3

Egg$2

Arugula$2

THE RANGE

chef’s local farmers market finds. Market Price

$24

Special Crust

Gluten Free Crust$3

Egg$2

Arugula$2

MARGHERITA

tomato sauce, fresh mozzarella, basil, tomatoes and evoo

$20

Vegetarian

Special Crust

Gluten Free Crust$3

Egg$2

Arugula$2

JALAPEÑO POPPER

chopped chili oil with mozzarella and ricotta cheese, pepperoni, bacon and pickled jalapenos

$24

CHEESE PIZZA

tomato sauce, fresh mozzarella

$16

BBQ CHICKEN

chicken, bacon, red onion, with our home-made BBQ sauce, mozzarella and feta cheese, and cilantro cream

$24

GLUTEN FREE CRUST

You won't believe it's gluten free.

Gluten free

ADD PROTEIN (EACH)

ADD VEG (EACH)